Sundays are made for slowing down and sharing great food. That’s why we’re bringing a classic Sunday roast to our menu—reimagined with a French twist.
Our Sunday feasts are designed for two to share. Choose between a succulent Sirloin Steak (16oz) or a Whole Marinated Chicken, served with Comté & thyme ‘Yorkshire puddings’, crispy confit potatoes, Gratin Provençal, Tenderstem® broccoli, lemon & herb aioli, and rich peppercorn sauce.
End your week in the most delicious way—gathered around the table, sharing good food, great conversation, and a little joie de vivre.
As well as our famous Sunday roasts, we’ve got plenty more to tempt you over the weekend. Our new Weekend Prix Fixe set menu offers two courses from £20.95. Enjoy a seasonal selection of French favourites at a fixed price, perfect for a relaxed lunch or early supper.
Or keep is classic and explore our À La Carte menu filled with iconic dishes—from Steak Frites to Crème Caramel or a delicious cheese plate—all ready to be savoured at your leisure.
And French cooking? And cheeky glasses of Champagne on the house? You'll really love getting emails from us...
